ACANA- Regionals- Wild Atlantic Formula- Grain Free -Dry Dog Food - 25 lb.

This ACANA recipe starts with delicious mackerel. The high-protein formula features a whopping 70% animal ingredients balanced with fruits and vegetables for the savory taste your pup loves. It also includes a freeze-dried kibble coating for an extra boost of droolworthy flavor. Wholesome fruits and vegetables provide your pal with a high-fiber dog food option. Made in the USA using quality ingredients from around the world. Fill your dog’s bowl with quality nutrition from ACANA Highest Protein Grain-Free Dry Dog Food Wild Atlantic Recipe. This kibble is formulated for dogs of all life stages. It features added probiotics and fiber to support your pal’s digestive health. Protein-rich mackerel, herring, redfish, silver hake, and flounder are balanced with whole pumpkin, collard greens, butternut squash, apples, and pears to deliver a meal that’s delicious, nutritious, and high in fiber. Plus, all this goodness comes with a savory freeze-dried coating for an irresistible flavor combo. Give your dog the nutrition they need to live a happy and healthy life with ACANA.

Whole Mackerel, Whole Herring, Whole Redfish, Silver Hake, Mackerel Meal, Herring Meal, Sunflower Oil, Whole Red Lentils, Pollock Meal, Whitefish Meal, Safflower Oil, Whole Pinto Beans, Whole Green Lentils, Whole Chickpeas, Lentil Fiber, Pea Starch, Flounder, Natural Fish Flavor, Whole Green Peas, Fish Oil, Whole Yellow Peas, Collard Greens, Mixed Tocopherols (Preservative), Dried Kelp, Freeze-Dried Cod Liver, Zinc Proteinate, Vitamin E Supplement, Whole Pumpkin, Whole Butternut Squash, Whole Carrots, Whole Apples, Whole Pears, Thiamine Mononitrate, Calcium Pantothenate, Pyridoxine Hydrochloride, Pumpkin Seeds, Sunflower Seeds, Copper Proteinate, Chicory, Turmeric, Sarsaparilla, Althea Root, Rosehips, Juniper Berries, Citric Acid (Preservative), Rosemary Extract, Dried Lactobacillus Acidophilus Fermentation Product, Dried Bifidobacterium Animalis Fermentation Product, Dried Lactobacillus Casei Fermentation Product.

Crude Protein	25%
Moisture (max)	12%
Crude Fat (min)	15%
Crude Fiber (min)	6%